Ecophysiological and biochemical aspects of olive tree (Olea europaea L.) in response to salt stress and gibberellic acid-induced alleviation
Title | Ecophysiological and biochemical aspects of olive tree (Olea europaea L.) in response to salt stress and gibberellic acid-induced alleviation |
Publication Type | Journal Papers |
Year of Publication | 2020 |
Authors | Moula, I., Boussadia, O., Koubouris, G., Hassine, M.B., Boussetta, W., Van Labeke, M.C., Braham, M. |
Journal | Plant Physiology and Biochemistry |
Volume | 132 |
Pagination | 38-44 |
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URL | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85084656691&doi=10.1016%2fj.sajb.2020.04.022&partnerID=40&md5=c740f5e8a |
DOI | 10.1016/j.sajb.2020.04.022 |
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Abstract | |