Αgricultural Τechnologist ΑΤΕΙ Thessaloniki.

• Operation management of Phytopathology laboratory of Subtropical Plants laboratory and of Citrus plants (Disinfection of laboratories glassware/plastics, autoclaves, sowing and plant growth Sampling, sample preparation, experimental measurements)
• Support for processing administrative documents of laboratories
• Analysis concerns the calculation of Dry Matter and Oil Concentration in samples of fresh avocado fruits. Ripening evaluation of avocado fruits and determination of their harvest time.
• Technical support of sample preparation for CTV serological detection, plant tissue homogenization, total RNA isolation
• Identification and management of plant pathogens.
• Development of techniques, methods and means of integrated-biological control of plant diseases
• Participation in actions related to the identification of Avocado and Olive varieties.
• Member of the Accredited Olive oil Panel.
• Judge in Olive Oil contest.