Carob as an agrifood chain product of cultural, agricultural and economic importance in the Mediterranean region 19/07/2023 Θ. Τερέζα Τζατζάνη More→
Actions for research, support and promotion of avocado cultivation in Crete 19/07/2023 Θ. Τερέζα Τζατζάνη More→
Air Temperature as a Key Indicator of Avocado (Cvs. Fuerte, Zutano, Hass) Maturation Time in Mediterranean Climate Areas: The Case of Western Crete in Greece 02/07/2023 Θ. Τερέζα Τζατζάνη More→
Micropropagation of guava (Psidium guajava) seedlings, a plant with interest in cool subtropics, using an innovative BB culture medium 09/01/2023 Θ. Τερέζα Τζατζάνη More→
Effect of Organic Fertilizers on Avocado Trees (Cvs. Fuerte, Hass, Lamb Hass) in Western Crete, a Cool Subtropical Region 27/09/2022 Θ. Τερέζα Τζατζάνη More→
Effect of explant type (leaf, stem) and 2,4-D concentration on callus induction: influence of elicitor type (biotic, abiotic), elicitor concentration and elicitation time on biomass growth rate and costunolide biosynthesis in gazania (Gazania rigens) cell suspension cultures 28/06/2022 Θ. Τερέζα Τζατζάνη More→
Actions for the successful establishment of subtropical species in the Peloponnese region 07/01/2022 Θ. Τερέζα Τζατζάνη More→
The influence of NaCl stress on plant tissue nutrient concentrations and compartmentalization of Na and Cl within leaf surface area of Persea americana Mill 25/11/2021 Θ. Τερέζα Τζατζάνη More→
Integrated decision-making system for crop irrigation in Crete using innovative technologies - DE.F.I.C.I.T. with OPS code (MIS: 5028242) / Decision system For Irrigation in Crete based on Innovative Technologies 23/06/2021 Θ. Τερέζα Τζατζάνη More→
LIFE AgroClimaWater (LIFE14CCA/GR.00389). Promoting efficient water use and supporting the transition to climate-resilient agriculture in Mediterranean countries 23/06/2021 Θ. Τερέζα Τζατζάνη More→
